Cream Cheese Frosting

So easy but I always end up looking it up so I thought I'd just post it here.

From allrecipes.com

2 (8 oz.) packages cream cheese, softened

1/2 cup butter, softened

2 cups powdered sugar (I usually add another 1/2 to 1 cup to make it less runny)

1 tsp. vanilla extract

Cream together the cream cheese and butter. Mix in the vanilla, then gradually stir in the powdered sugar until desired consistency is reached.